Dinner

5:00pm - 10:00pm

Half Dozen Island Creek Oysters*
$24

Mignonette
French Onion Soup
$19

Gruyère cheese, crouton
Chicken Dumpling Buffalo Style
$19

Blue cheese dipping sauce
Faroe Islands Salmon Tartare*
$23

Avocado, grilled scallions, sesame, dashi vinaigrette, Pullman toast
*Jumbo Shrimp Cocktail
$24

Cocktail sauce and mustard rémoulade

Mixed Greens Salad
$15

Roasted shallot-sherry vinaigrette
Country Frisée Salad*
$23

Fourme d’Ambert cheese, croutons, bacon lardon, *bacon vinaigrette, poached *egg
Little Gem and Endive Caesar Salad
$19

*creamy garlic dressing, shaved parmesan
Vegetarian Niçoise Salad
$25

Mixed greens, marinated vegetables, hard-boiled egg, niçoise olives, roasted shallot-sherry vinaigrette
Bibb lettuce salad
$20

radish, asparagus, avocado, feta, quinoa, tarragon buttermilk dressing
Salad Add Ons

*Flank Steak (4oz Sliced) $22

*Salmon (6oz) $20

*Branzino (7oz) $21

*Grilled Shrimp (4 Pieces) $22

*Roast Chicken Breast (6oz) $15

*Grilled Chicken Paillard (6oz) $13

Half Avocado $6

Grilled Cheese
$23

Rye sourdough bread, aged cheddar, or Gruyère cheese

Add tomato $2

Add bacon $2
Yellowfin Tuna Burger*
$31

Brioche bun, lettuce, tomato, onion, wasabi mayonnaise
Luxemburger*
$27

Brioche bun, lettuce, tomato, onion, chipotle mayonnaise

Add bacon $2

Add chèvre, cheddar, Gruyère or Roquefort $2

Add avocado $3
Vegetarian Luxemburger
$27

Redefine burger, Brioche bun, lettuce, tomato, caramelized onion, sliced dill pickle, chipotle mayonnaise

Add cheese $2

Add avocado $3

plant based
Croque Monsieur
$26

Pullman white bread, Berkshire ham, prosciutto di Parma, Gruyère cheese, Mornay sauce

Add sunny-side-up *egg $3
Lobster Roll
$45

Potato rolls, celery, lemon aioli, pickled peppers

Moules Frites*
$31

Confit tomato, leeks, saffron cream, frites
Roasted Faroe Islands Salmon*
$35

Peas, Quinoa, Roasted Carrots, Chilies, Mint Mustard Vinaigrette
Fish and Chips*
$30

Hake, beer batter, malt vinegar, tartar sauce
*Pan Seared Branzino
$39

Roasted Potatoes, Caper Olive Relish, Fresno Chilies
Purple Sticky Rice Bowl
$27

Avocado, kale, shiitake mushrooms, broccoli rabe, sriracha broth
One dollar from each bowl sold will be donated to Edible Schoolyard NYC

Add poached *egg $3
Housemade Ricotta cavatelli
$32

sun-dried tomato, broccoli, arugula pesto, pine nuts, ricotta salata
Macaroni and Cheese
$22

Cheddar, Gruyère, aged Gouda, breadcrumbs and chives
Plain Macaroni
$15

Butter, or olive oil

Add parmesan $2
Three Egg Omelette*
$25

Choose four: fines herbes, tomato, spinach, onion, mushrooms, asparagus, ham, bacon, cheddar, chèvre, Gruyère, Roquefort, mixed greens or frites
Roasted All Natural Chicken Au Jus*
$34

French bean and endive salad, olives, potato pave, thyme jus
Steak Tartare*

Croutons and traditional condiments. Entrée portion served with frites

$23

$37
Flank Frites*
$36

Sliced 8oz flank steak

Add Roquefort, sauce au poivre or garlic butter $3
Steak Frites*
$49

8oz aged prime New York strip

Add Roquefort, sauce au poivre or garlic butter $3

Weekly Specials